Snacks

Bone broth is a nutrient-rich, traditional preparation that harnesses the natural collagen and minerals from animal bones. This deeply nourishing broth has been used for centuries as both a culinary base and a health tonic. This recipe combines beef bones, […]

Nigerian chicken suya is a flavorful and spicy street food that’s perfect as an appetizer or main dish. The chicken is marinated in aromatic suya spice (yaji) and grilled until perfectly tender and juicy. This homemade version brings the authentic

Doughnuts hold a special place in my heart, reminding me of those precious Sunday afternoon family drives where these sweet treats were a cherished part of our outings. Whether they come with holes in the middle or as round, filled

Discover the secret to making the most flavorful Nigerian Moi Moi you’ve ever tasted. This traditional steamed bean pudding gets an extraordinary twist with a special ingredient, while maintaining its authentic preparation method. The recipe demonstrates how to achieve perfect

Air fryer plantains are a delicious and healthier alternative to traditional deep-fried plantains. With just two simple ingredients, you can create perfectly crispy and sweet plantains in minutes. This versatile side dish is popular in many cuisines including Nigerian, Ghanaian,

Looking to add variety to your appetizer menu? These crispy Pop Corn Chicken bites are the perfect addition to any gathering. This recipe was inspired by Afrolems and has proven to be a crowd favorite, disappearing almost instantly whenever served.